Brown Sugar Bourbon Marinade for Ground Beef
Brownish Saccharide Bourbon Marinade
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Tangy, rich, & sweet, this Brownish Sugar Bourbon Marinade recipe is a whiskey lover's dream! Fabricated with seven simple ingredients in 5 minutes or less, this like shooting fish in a barrel marinade is perfectly balanced – its bourbon-forrard flavor is start with rich, tangy balsamic, & a picayune bit of brown saccharide that creates crave-worthy caramelized char on the grill. Utilise information technology to drag annihilation you lot throw on the grill this summertime – chicken, steak, pork chops, kabobs, & more than!
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Prep: 5 mins
Cook: 0 min
Yield: i cup
Calling All Whiskey Lovers!
Our obsession with this dark-brown carbohydrate bourbon marinade recipe is pretty self-explanatory: brown sugar + bourbon, people! What'southward not to dear?!
This like shooting fish in a barrel marinade recipe is one I developed with Chris, that whiskey-loving married man of mine, in mind. He loves whiskey-anything. Wanting to make a special grilled meal even more than special for him, I grabbed a bottle of bourbon & got to piece of work. (Wife of the year, right?)
The resulting recipe, this brown saccharide bourbon marinade hits all the right notes – any harsh bite from the booze is mellowed out with tangy vinegar & dijon, while bourbon's natural caramelly sweetness is enhanced with chocolate-brown saccharide. It's so perfectly balanced that it's a hitting with whiskey lovers & haters akin. (Trust me here…fifty-fifty though Chris is a whiskey fanatic, I can't drink the stuff…merely we both love this bourbon marinade!)
& the really fun thing about this bourbon marinade is that it works beautifully with but about anything y'all'd ever desire to throw on the grill. Use it to make the best bourbon chicken, or to add fifty-fifty more flavor to your favorite grilled steaks or pork chops. It's also cracking on seafood like shrimp & salmon…seriously, everything! A total summer superstar.
Dark-brown Sugar Bourbon Marinade Recipe Highlights
This Brown Saccharide Bourbon Marinade is (click for shortcuts inside this post!) …
- TANGY & Sugariness. Rich bourbon is counterbalanced out with tangy balsamic vinegar, which tones down any harsh bite of the whiskey & instead creates tangy, sweet, rich season that is especially to dice for on the grill!
- SIMPLE. This bourbon marinade leans on seven flavor-bomb ingredients, many of which are probably already in your pantry. Plus, it tin exist mixed upward in v minutes or less. Easy!
- VERSATILE. The best role? Yous can apply it on just near everything – bourbon chicken, the best grilled steaks & pork chops, kebabs, veggies & more!
Summer grilling just got a little boozier, & I'chiliad and so non mad about it! ♡ Read on to acquire more about this homemade marinade, orbound straight to the recipe & get grilling!
Brown Sugar Bourbon Marinade Ingredients:
The best thing about this brown sugar bourbon marinade is that it's then flavorful only it'southward fabricated with just vii very simple ingredients. You literally probably already have everything you need to brand information technology in your pantry. It does not get better than steak firm-fancy flavors made from uncomplicated pantry ingredients!
Here's what you lot'll need:
- Bourbon – Of course! There's no need to grab a meridian-shelf bourbon in for this bourbon marinade recipe since it's being mixed with other flavor-forward ingredients. We always have a handle of Jim Axle on mitt for our favorite cocktail. Information technology works beautifully in this marinade recipe, too.
- Balsamic vinegar – Aside from the bourbon, balsamic is probably the about important ingredient in this easy marinade recipe. Its tangy, rich flavor mellows out whatsoever harsh notes of the whiskey. For best results, use a overnice, aged balsamic vinegar.
- Brown sugar – For sugariness that balances out the rich, tangy notes of the vinegar & mustard & caramelizes on the grill. For rich, caramelly season utilize dark brown sugar. If y'all adopt a more natural sweetener, kokosnoot sugar, dearest, pure maple syrup, & agave all work as well.
- Aromatics – Namely garlic (of course!), mustard (either Dijon or whole grain work corking here), & rosemary (feel complimentary to utilise fresh or stale).
- Olive oil – A little flake to hold the marinade together! Since this grill marinade has so many other big flavors, yous don't need to use an expensive oil. If y'all prefer grilling with loftier smoke betoken oils, that'south cool! You tin use avocado oil, grapeseed oil, or any neutral oil you love well-nigh as an alternative.
How to brand this Like shooting fish in a barrel Bourbon Marinade Recipe:
The other thing to love well-nigh this brown carbohydrate bourbon marinade recipe? It takes practically no time to make. Information technology'southward a really simple one bowl, 5-infinitesimal operation!
Here'due south how you do it: Simply add all of the ingredients to a medium bowl, whisking to combine. That's information technology! With your chocolate-brown sugar bourbon marinade mixed & prepare to go, you lot can utilise it immediately or transfer to a small jar & place it in the refrigerator for later utilise. (In fact, if yous're prepping for later use, you can skip the bowl & combine all of the ingredients in a small jar & shake to combine – less dishes, for the win!)
Suggested Marinating Time:
Marinating fourth dimension will vary based on the type of protein you use. Having tested this chocolate-brown sugar bourbon marinade with a variety of different proteins & a diversity of dissimilar marinating times, here's what I suggest:
- Mild proteins like chicken & pork should soak in this bourbon marinade for at to the lowest degree 6 hours &up to iii days.
- Rich or gamey proteins like beefiness & lamb should soak in this bourbon marinade for at least 12 hours &upwards to three days.
- Veggies concluding even longer – you tin can marinate them for at least 20 minutes orup to five days.
- Frail proteins (i.e. seafood – salmon, shrimp, flaky white fish) accept a shorter marinade fourth dimension – aim forat least 20 minutes &no more than than 1 hour.
Make-Ahead & Meal Prep:
Great news for meal preppers: despite the suggested marinating times for this all-purpose marinade recipe, you tin can still get ahead on your dinner by prepping the marinade in advance. (A little bonus? The flavors of the marinade meld together fifty-fifty more the longer information technology sits!)
Here's what you'll practise:
- Prep the marinade & shop information technology in a jar or an airtight container in the fridge.The marinade will keep for up to v days.
- When yous're set to start marinating (refer to the suggested marinating times above), merely give the marinade a milkshake & cascade it over whatever meat or veggies you're using information technology on – easy!
Yous can use this Brown Sugar Bourbon Marinade on everything this summer!
Much like the PWWB All-Purpose Marinade, this dark-brown sugar bourbon grill marinade is so versatile. You lot can use it to add together rich bourbon season to annihilation you like to throw on the grill during the summer months.
A few favorite pairings to try include:
- Chicken. If you beloved bourbon chicken, this is the marinade for you! It adds so much season to lean cuts like boneless, skinless chicken breasts & thighs. You can as well use information technology on bone-in peel on parts, like legs & drumsticks.
- Seafood. It creates an awesome bourbon coat on grilled salmon & grilled shrimp skewers!
- Pork. Grilled pork chops or pork tenderloin practically beg for brown carbohydrate & bourbon!
- Beef. Another great option, since the season of the marinade is large enough to stand up to rich beef. Utilize on your favorite steaks, like grilled ribeye or flank steak, or to brand epic beef kabobs!
- Veggies. Yeah, veggies! This bourbon marinade is swell with hearty veggies, like onions, mushrooms, & baby potatoes…yeah please! Grill them on their own, or skewer them onto satisfying summertime kabobs with your favorite proteins.
No grill? No problem! If you exercise not accept access to a grill, this brown saccharide marinade also works swell with any other preparation – stovetop, skillet meals, sheet pan meals, etc. Tip! ⇢ Yous can create a similar caramelized, grilled effect by using a grill pan on the stove or baking in the oven & finishing under the broiler.
My ideal plate? ⇢The Best Bourbon Steak Kabobs! Die some sirloin into seize with teeth-sized pieces & cover in the brown sugar bourbon marinade. Skewer the marinated beefiness with veggies of choice & grill over medium-high heat until crispy & charred. Serve aslope some grilled infant potatoes with a sprinkling of bleu cheese, freshly snipped chives, & coarsely ground black pepper! Easiest grilled steak dinner EVER.
I can't wait for yous to try this Brown Saccharide Bourbon Marinade recipe! It's tangy, sweetness, boozy, & perfect with anything y'all throw on the grill! If you do give it a try, exist certain to let me know! Leave a comment with a star rating beneath. You can besides snap a photo & tag @playswellwithbutter on Instagram. I LOVE hearing most & seeing your PWWB creations!
Want more marinades for grilling flavour? Got you covered! Check out PWWB's xv Go-To Grilling Marinades . Happy grilling! ♡
Brownish Sugar Bourbon Marinade
- Writer: Jess Larson
- Prep Time: 5 minutes
- Cook Fourth dimension: 0 minutes
- Total Fourth dimension: v minutes
- Yield: one cup 1x
- Category: Sauces & Condiments, Marinade
- Method: No-Cook, Grill
- Cuisine: American
Description
Tangy, rich, & sweet, this Dark-brown Sugar Bourbon Marinade recipe is a whiskey lover'south dream! Its bourbon-frontward season is offset with rich, tangy balsamic, & a little bit of brown sugar creates crave-worthy caramelized char on the grill. Use information technology to drag anything you lot throw on the grill this summer – chicken, steak, pork chops, kabobs, & more!
- 2 pounds meat or veggies of choice
- ½ cup bourbon (see Recipe Notes)
- ⅓ loving cup brown sugar, firmly packed
- ¼ cup balsamic vinegar
- two tablespoons olive oil
- one tablespoon whole grain mustard
- 3 cloves garlic, finely chopped or grated
- one teaspoon stale rosemary (or 1 tablespoon freshly chopped)
- optional: pinch crushed reddish pepper flakes
- kosher salt & ground blackness pepper, to season
Instructions
- Mix the chocolate-brown sugar bourbon: Add the bourbon, brown carbohydrate, balsamic vinegar, olive oil, mustard, garlic, rosemary, & crushed red pepper flakes, if using, to a bowl or jar. Season with 2 teaspoons kosher salt & footing black pepper, as desired. Whisk or milkshake to combine.
- Marinate: Pour the bourbon marinade over your meat or veggies of pick. Marinate at least vi hours or upwards to overnight.
- Grill equally desired. Enjoy!
Notes
- Bourbon: There's no need to take hold of a top-shelf bourbon in for this bourbon marinade recipe since information technology's existence mixed with other flavor-forward ingredients like balsamic, mustard, & rosemary. We always take a handle of Jim Beam on manus, & information technology does the trick here!
- Suggested marinade time: Marinating time will vary based on the blazon of protein you'd like to utilise. Having tested this Brown Sugar Bourbon Marinade recipe with a variety of different proteins & a variety of different marinating times, here's what I propose:
- Seafood – At to the lowest degree xx minutes & no more than 1 hour.
- Craven & pork – At least half dozen hours & up to 3 days.
- Beef & lamb – At least 12 hours & up to three days.
- Veggies – At to the lowest degree twenty minutes or up to 5 days.
- 10-Minute Meal Prep: If you'd similar to marinate something beyond the suggested marinade times above but would like to do some meal prep, I suggest prepping the marinade in advance. Shop it in a jar or an airtight container in the refrigerator for up to 5 days – the flavors meld together fifty-fifty more as the marinade sits. When y'all're set to start marinating (refer to the suggested marinating times above), merely give it the marinade a shake & pour it over whatever meat or veggies you lot're using information technology on – easy!
Keywords: brown sugar bourbon marinade, brownish sugar bourbon, grilled chicken marinade, grilled pork chop marinade, steak marinade, summer, pantry ingredients, like shooting fish in a barrel, weeknight dinner
Recipe by Jess Larson, Plays Well With Butter | Photography past Eat Love Eat
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If this all all the same feels new to you, I encourage you to head over toGrilling 101, a compilation of tips & tricks for all of the grilling nuts – everything fromhow to light your grill tohow to make clean your grill.
All this talk nigh grilling accept you lot feelin' set up to hit the grill? Me likewise! Be certain to check out this mail for my15 go-to marinades you demand this grilling flavour. At our business firm, a good marinade is at the heart of grilling season. I'grand positive these marinades will exist on repeat at your house this summer! For even more than grilled goodness, be sure to cheque out all of our Grilling & Smoking recipes.
& lastly! Exist sure to give@playswellwithbutter a follow onInstagram – I'll be pedagogy y'all how to grill up some goodness all summer long, & we accept so much fun on Instagram !
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